Ingredients:
PORK, CAROLINA STYLE BARBECUE SAUCE (APPLE CIDER VINEGAR, WATER, SUGAR, SALT, SOYBEAN OIL, XANTHAN GUM, SPICES) RUBBED WITH: SALT, RED PEPPER
Nutrition Facts
Serving Size: 3oz (84g) Amount Per Serving: Calories 150, Calories from Fat 50, Total Fat 6g (9% DV), Sat. Fat 2g (10% DV), Trans Fat 0g, Cholesterol 60mg (20% DV), Sodium 620mg (26% DV), Total Carb. 5g (2% DV), Dietary Fiber 0g (0% DV), Sugars 5g, Protein 18g (36% DV), Vitamin A (0% DV), Calcium (0% DV), Vitamin C (0% DV), Iron (6% DV)
Percent Daily Values (DV) are based on a 2,000 calorie diet.
UPON RECEIPT:
Your order will arrive frozen or partially thawed. Please refrigerate or re-freeze upon receipt.
STORAGE:
Product can remain frozen up to one year for best quality.
THAWING:
For best results, thaw product under refrigeration at least 24 hours prior to using.
HEATING:
Stovetop:
Remove product from pouch and place desired amount in medium sauce pan. Heat on medium low until thoroughly heated tossing gently and continuously.
Microwave Oven:
Remove product from pouch and place in microwave safe container (maximum 1 lb. at a time). Sprinkle with 2 spoonfulls of water. Place in microwave oven. Heat for 4 minutes. Remove product form oven, stir and check for doneness. If necessary, cover container and place back in microwave oven and add more heating time.
Note: Heating times may vary depending on equipment and amount of meat used at one time. Always use caution when handling hot meat products.
